The same ingredients as a Rob Roy, just different measurements.
The Bloodhound is a simple cocktail that is surprisingly dry and very potent. Made with fresh raspberries, gin, dry vermouth and sweet vermouth, it makes a great party cocktail.
Fragrant and short, the Bramble is a cocktail created by the legendary bartender Dick Bradsell in the 1980s in London. A great spring cocktail, mixing gin, lemon juice, sugar syrup, Crème De Múre, and crushed ice.